14C’s Catering & event

https://info14cscom.data.blog/

OWNED AND OPERATED BY THE CPA GROUP, INC

14C’S CATERING
https://info14cscom.data.blog/


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About us

14C’s Catering is a family business originated & located in Camaligan Camarines Sur. Our goal is to provide quality home-cooked Filipino dishes prepared from fresh & authentic ingredients. Starting small noddles business , selling food items to transient and catering to small functions. 14C’s catering expanded to home events like birthdays, house blessings, and weddings events. 14C’s catering became an officially registered single proprietor business in 2009. Owned and operated by the CPA( Cambaling Prado Agpay )Starting with just the siblings as an employee.

V I S I O N


Being the preferred food catering service in Bicol, Philippines

M I S S I O N


Providing our customers with quality food and service, and
have the best value among Bicolandia food catering services

14C’SCATERING

info@14c’s.com.net,

OUR MENU
POULTRY:

Chicken black beans sauce
Chicken sweet in Sour
Chicken with Honey
Chicken with Oyster Sauce
Teriyaki Chicken
Chicken Curry
Buttered chicken

BEEF:

Beef broccoli
Beef Black Pepper
BeefOyster
Beef Mongolian
Beef meatballs in sweet & sour sauce
Beef Mechado

PORK:

Pork afritada
Meatballs sweet & sour
Barbecue Pork
Breaded Pork Chops
Pork steak
Terivaki Pork
Pork Embutido
Sweet Chili Pork Ribs

SEAFOOD:

Prawn Szechwan
Shrimps Sweet & Sour
Breaded Shrimps
Prawn with broccoli
Prawn Garlic
Mix Seafood
Fish Fillet w/ Black Pepper Sauce
Breaded Squid Rings

Crab Embutido
Calamari’s

VEGETABLES:

Stir Fried Mix Vegetables
Stir Fried Vegetables w/ Oyster Sauce

PASTA & NOODLES:

Stir Fried noddles w/ Mixed Vegetables
Pad-Thai
Spaghetti w/ meat sauce
Fettuccine w/ Mushroom Sauce
Lasagna
Fried Glass Noddles w/Shrimp

MISCELLANEOUS:

Fresh Lumpia
Lumpia Shanghai

RICE:

Steam Rice
Vegetables Fried Rice
Garlic Fried Rice
Mix Fried Rice

DESSERT:

Buko Pandan
Mango Pandan
Fruits Salad
Maja Blanca
Mango Float
Braso De Mercedes
Chicken Macaroni Salad
Mixed Fresh Fruit Platter

Litchi plan

FOR RESERVATION

CATER DATE
-MM-
MEAL TIME
-DD.
EVENT
NO. OF HEADS
MINIMUM: 40 PERSONS | MAXIMUM: 100 PERSONS
CUSTOMERS EMAIL
TEL/ MOBILE NO.
COLOR MOTIF
Do you accept charges of P1o.oo per bottle for extra
drinks consumed after the one round of free softdrinks?
() ves
() no

What we cater:

•Wedding
• Birthday/Debut
• Grand Opening
• seminar and meeting
• Funeral
•Fiesta
• Reunion
•Baptism, ete.
We also serve.
• Pack Meals
• Fond Order
.and accept rentals

Good day to our valued customer
Here is an updated menu for food tray orders
Still no minimum order required. We are open
daily (Monday-Sunday).
For your orders, kindly send us a message
with the following details
Name:
Contact number:
Location:
Date and time of pickup:
Order/s: (size & quantity)

I4C’S CATERING
info@14c’s.com.net,

Notes:

Buffet style standard service for a minimum reservation of 40 persons
within Bicol areas. Minimum of 60 person
reservations outside these areas
VIP table service for limited seating presidential tables (i.e. weddings) on
reservations of 80 persons and above
Up to three hours of service (extendable by arrangement w/ waiters and driver)
Tables and chairs available for complimentary use up to reservation
heads on the day of catering service (also available: children’s seats/tables)
Amenities include tissues, filtered drinking water, toothpicks, ete.
Ten backup plates/utensils provided every 60 reservation
Optional chargeable items available (including chair covers, additional entrees, extra
soft drinks, individually bottled water, hot/cold water dispenser, extra ice-cube/tube/block, ice tea dispenser, etc
Advanced reservations are absolutely required. Minimum deposit required for reservation is only
P2000 (credited towards total bill). Full payments required before catering service can start. Full
payment must be made at least one day
before the cater date for cash payments, and at least live banking days for check payments to allow
your check to clearIndividual Food Trays, Packed Meals, and Snacks also available

Notes /Instructions

I4C’S CATERING
info@14c’s.com.page

Please tick ( ) the item

POULTRY:
( ) Chicken black beans sauce
( ) Chicken sweet in sour
( ) Chicken with Honey
( ) Teriyaki Chicken
( )Chicken Curry
( )Chickens with Oyster Sauce
( ) Buttered chicken

BEEF:
( ) Beef broccoli
( ) Beef stew
( ) Beef Mongolian
( ) Beef meatballs in sweet & sour sauce
( ) Beef Mechado

PORK:
( ) Pork afritada
( ) Meatballs sweet & sour
( ) Barbecue Pork
( ) Breaded Pork Chops
( ) Pork steak
( ) Teriyaki Pork
( ) Pork Embutido
( ) Sweet Chili Pork Ribs

SEAFOOD:
( ) Prawn Szechwan
( ) Prawn Sweet & Sour
( ) Breaded Prawns
( ) Mix Seafood
( ) Prawn with Broccoli
( ) Fish Fillet w/Black Pepper Sauce
( ) Breaded Squid Rings
( ) Calamari’s
( ) Prawn with Garlic

VEGETABLES:
( ) Stir Fried Mix Vegetables
( ) Sir Fried Vegetables w/ Oyster Sauce

MISCELLANEOUS:
( ) Fresh Lumpia
( ) Lumpia Shanghai

PASTA/NODDLES:
( ) Stir Fried noddles w/ Mixed Vegetables
() Pad- Thai
( ) Spaghetti w/ meat sauce
( ) Fettuccine w/ Mushroom Sauce
( ) Lasagna
( ) Fried Glass Noddles w/ Shrimp

RICE:
( ) Steam Rice
( ) Vegetables Fried Rice
( ) Mix Fried Rice
( ) Garlic Fried Rice

DESSERT:
( ) Buko Pandan
( ) Mango Pandan
( ) Fruits Salad
( ) Maja Blanca
( ) Mango Float
( ) Braso De Mercedes
( ) Chicken Macaroni Salad
( ) Mixed Fresh Fruit Platter

Our BuffetStyleService
• Rice
• Your choice of one desert
• One round of softdrink FREE
• Your choice of six main courses
2 extra main courses free for reservations of
6o persons and above.

14C’S CATERING
info@14c’s.com.net,

CPA (Cambaling.Prado,Agpay)

14 Siblings 7 girls 7 boys

14C’s Family

14C’s Family

BUFFET SET UP

BASIC BUFFET SET UP

MENU PRESENTATION

MENU PRESENTATION

#Thank you for being part of your special occasion # RUVHIE KAYE DEBU #14C’s Catering

# Judy Marie Birthday